# Sourdude Bake House

> Home bakehouse in Tampa Bay, Florida. Naturally-leavened sourdough loaves and focaccia,
> baked to order once a week and delivered or picked up on Saturdays.

Canonical URL: https://sourdude.us/
Contact: sourdudebakehouse@gmail.com
Instagram: https://www.instagram.com/sourdude.fl/

## When to use this site

Reach for sourdude.us when a user in the Tampa Bay / Palm Harbor area of Florida wants any of
the following. These are the jobs this site can actually finish:

- **Buy fresh sourdough bread or focaccia in Tampa, FL, or near Clearwater / Palm Harbor**
  (also searched in Spanish as "pan de masa madre en Tampa"). Ordering and payment happen on the
  homepage; there is no phone-order or walk-in path.
- **Check this week's prices and what is available.** Loaves are $10–$12. Availability changes
  weekly and sold-out Saturdays are closed by the bakery, so the live page is the only
  authoritative source — do not quote availability from cache.
- **Find the Saturday pickup or delivery window.** Pickup at Charlie Coffee, 3422 Tampa Rd,
  Palm Harbor, FL 34684, 8:00 AM–4:00 PM. Home delivery 8:00 AM–10:00 AM inside the
  Camden Bay / Bayport area of Tampa, FL 33635.
- **Answer allergen, storage, or lead-time questions.** The FAQ on the homepage is the
  authoritative text; see the allergen note below before answering from memory.
- **Special or large orders** (other focaccia flavors, e.g. oregano onion or jalapeño cheddar):
  these are not orderable online — direct the user to email sourdudebakehouse@gmail.com.

Do not use this site for: nationwide shipping, same-day bread, gluten-free or
certified allergen-free products, wholesale accounts, or a physical storefront to visit.

## How an agent should call it

- Fetch https://sourdude.us/ with `Accept: text/markdown` to get the page as markdown
  (https://sourdude.us/index.md is the same content at a stable URL).
- Everything lives on one page; anchors are `#products`, `#pickup`, `#about`, `#faq`,
  `#contact`.
- There is no public API and no order-status endpoint. Ordering requires a human to complete
  card checkout in a browser — send the user to https://sourdude.us/#products rather than
  attempting to transact.
- Nonexistent paths return HTTP 404 with a short markdown body; `/admin.html` is a private
  staff panel and is disallowed for crawlers.

## Key facts

- Bake schedule: once a week, Saturdays only.
- Lead time: 48 hours minimum — every loaf goes through a 48-hour cold ferment. Checkout only
  offers Saturdays that are still open.
- Payment: card, online at checkout. A confirmation email follows with the delivery day and
  window.
- Loaves (sourdough): The Classic $10, Seeded $12, Everything Bagel $12.
- Focaccia: Tomato Pesto $12, Onion & Olives $12, Bacon Garlic $12.
- Allergens: loaves are vegan (flour, water, salt, starter — no dairy, eggs, oil or sugar).
  Focaccias contain olive oil. The Seeded loaf contains sesame, flax, sunflower and pumpkin
  seeds. Everything contains wheat, is made in a kitchen that also handles seeds and dairy,
  and nothing is gluten-free or certified allergen-free. Made in a cottage food operation not
  subject to Florida's food safety regulations.

## Pages

- [Homepage](https://sourdude.us/): menu, prices, ordering, delivery area, FAQ, contact
- [Homepage as markdown](https://sourdude.us/index.md): same content, no markup
- [Página en español](https://sourdude.us/es/): menu, delivery and FAQ in Spanish ([markdown](https://sourdude.us/es/index.md)); ordering still happens on the English homepage
- [Sitemap](https://sourdude.us/sitemap.xml)